By slowcookerfoodie.com
Crockpot Sausage and Peppers
Instructions
Prep:10minCook:3h
Easy Italian crockpot sausage and peppers recipe, homemade with simple ingredient, lots of Italian herbs, marinara sauce. Great in pasta or hoagie rolls.
Updated at: Mon, 09 Dec 2024 06:34:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
5
Low
Nutrition per serving
Calories504.6 kcal (25%)
Total Fat38.2 g (55%)
Carbs16.3 g (6%)
Sugars8.2 g (9%)
Protein23 g (46%)
Sodium1367.9 mg (68%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 poundsItalian sausage links
- sausages
1Green pepper
Thinly sliced
1red pepper
thinly sliced
1yellow pepper
thinly sliced
1onion
large, thinly sliced
2cloves garlic
finely minced
salt
to taste
pepper
to taste
1 tspitalian seasoning
¼ tspRed chili flakes
Optional
2 cupsmarinara sauce
1 TbspParsley
Fresh, Roughly chopped
Instructions
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Notes
8 liked
2 disliked
Delicious
Easy
Makes leftovers
One-dish