Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories402.3 kcal (20%)
Total Fat7.1 g (10%)
Carbs69.4 g (27%)
Sugars0.7 g (1%)
Protein14.1 g (28%)
Sodium330.5 mg (17%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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