Margaritaville Potato Salad

Name: Margaritaville Potato Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, American
Ingredients: 1 ½ pounds fingerling potatoes (sliced into ½-inch slices with skins on); 2 teaspoons table salt; 1 tablespoon olive oil; ¼ teaspoon chilli powder; ¼ teaspoon sea salt; ⅛ teaspoon black pepper; 5 mediun pickles (drained (reserve 2 tablespoons liquid for potatoes)); 2 stalks green onions (white and green parts, chopped); 2 stalks celery (finely chopped); 3 mini red bell peppers (seeded and finely chopped); 1 small bunch cilantro (chopped – approximately ¼ cup chopped); 2 ½ -ounce can black olives (slice, drained); ½ cup mayonnaise; 2 tablespoons margarita mix (bottled non-alcoholic); ¼ cup olive oil; ¼ teaspoon celery salt; ⅛ teaspoon Creole seasoning; 1 teaspoon sea salt; 1 small lime juice

Instructions

Prep:10minCook:20min

I love potato salad that's why I have a lot of renditions for it. Recently, I made this Margaritaville Potato Salad and it instantly became a favorite!

Updated at: Fri, 06 Dec 2024 08:47:07 GMT