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By thekitchn.com
Seafood Pasta with Shrimp and Scallops
Instructions
Prep:20minCook:20min
This easy seafood linguine with scallops and shrimp is a simple and elegant dinner the whole family will love.
Updated at: Mon, 09 Dec 2024 07:05:02 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
26
High
Nutrition per serving
Calories479.7 kcal (24%)
Total Fat12.6 g (18%)
Carbs64.4 g (25%)
Sugars5.5 g (6%)
Protein23.5 g (47%)
Sodium750.2 mg (38%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 pounddried linguine pasta
1shallot
large
4cloves garlic
2 pintscherry tomatoes
0.5 bunchfresh parsley
8 ouncesscallops
large
1 ¾ teaspoonskosher salt
divided, plus more as needed
freshly ground black pepper
3 tablespoonsolive oil
divided
red pepper flakes
½ cupdry white wine
8 ouncesshrimp
large, peeled and deveined
2 tablespoonsunsalted butter
Instructions
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Notes
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Delicious
Fresh
Bland