By cooking-therapy.com
How to Make Authentic Vietnamese Pho (Pho Bo)
Instructions
Prep:30minCook:3h
This Vietnamese Pho recipe is a detailed guide on how to make your own pho noodle soup.
Updated at: Fri, 13 Dec 2024 12:03:26 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
75
High
Nutrition per serving
Calories1443.9 kcal (72%)
Total Fat53.1 g (76%)
Carbs132.7 g (51%)
Sugars3.8 g (4%)
Protein99.2 g (198%)
Sodium1812.1 mg (91%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 lbbeef chuck
1.5 lboxtail
1.5 lbbeef shank
1 tspsalt
2 tspcoriander seeds
2 tspfennel seeds
1 tspcardamom seeds
3star anise
1cinnamon stick
1daikon
cut into chunks
1yellow onion
1ginger
2 inch piece
2 packagespho noodles
1 Tbspfish sauce
bean sprouts
to taste
2 stalksgreen onions
minced
2 stalkscilantro
minced
Thai basil
to taste
jalapeno peppers
to taste, thinly sliced
Instructions
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Notes
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Delicious
Easy
Sweet
Go-to
Spicy
