Salmon Avocado Black Rice Sushi

Name: Salmon Avocado Black Rice Sushi
Cook time: 40 min
Total time: 40 min
Cuisine: Japanese
Ingredients: 160 g of Black Rice; 320 mL of Water; 4 tbsp of Rice Vinegar; 2 tbsp of Maple Syrup; 165 g of Fresh Salmon; 0.5 Avocado; 2 Nori Sheets

Instructions

Cook:40min

These delicious sushi rolls pack lots of antioxidants from "forbidden" black rice. Stuffed with fresh salmon and creamy avocado, they're such an irresistible delight you'll come back for more.

Updated at: Fri, 13 Dec 2024 00:57:27 GMT