One-Pot Italian Sausage & Kale Pasta

Name: One-Pot Italian Sausage & Kale Pasta
Cook time: 40 min
Total time: 40 min
Cuisine: European, Mediterranean, Italian
Ingredients: 8 ounces whole-wheat rotini or penne; 8 ounces Italian sausage, casing removed, crumbled; 6 cups chopped kale; 1 14 ounce can no-salt-added diced tomatoes; 1 medium onion, chopped; 4 cloves garlic, thinly sliced; 2 tablespoons pesto; 1 ½ teaspoons Italian seasoning; ¾ teaspoon salt; ½ teaspoon crushed red pepper; 4 cups water; Finely shredded Parmesan cheese for garnish

Instructions

Cook:40min

For a fast weeknight pasta dinner, why not cook your sauce and pasta all at once? By using the exact amount of water you need to cook the pasta--no colanders here--the starch that cooks off into your pasta water, which you usually drain away, stays in the pot, giving you delectably creamy results.

Updated at: Mon, 27 Mar 2023 23:53:57 GMT