Spicy Chai Molasses Cookies

Name: Spicy Chai Molasses Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: Indian
Ingredients: 1 cup unsalted butter, room temperature (don’t melt, let it come to room temp naturally); 2/3 cups granulated (white) sugar; 2/3 cups packed brown sugar; 1 extra large egg; 1/3 cup dark molasses; 1 tsp vanilla; 3 cups all-purpose flour, spooned and leveled; 3 teaspoons baking soda; 3 teaspoons ground ginger, plus 1 for more spicy; 1 1/2 teaspoons ground cinnamon; 1 teaspoon cardamom; ½ teaspoon pepper; 1/2 teaspoon ground cloves; ½ teaspoon nutmeg; 3/4 teaspoon salt

Instructions

Prep:20minCook:15min

Spicy Chai Molasses Cookies are soft and chewy on the inside, crispy on the outside! Seasoned with chai spices, these take old-fashioned Molasses Cookies to another level. These require 1 hour of refrigeration time.

Updated at: Fri, 10 Jan 2025 12:23:17 GMT