By skinnytaste.com
Cauliflower Leek Soup
Instructions
Prep:5minCook:25min
This creamy cauliflower leek soup is so quick and easy to make, you can whip up any night of the week! It's the perfect light soup if you want to have this as a first course, and leftovers are perfect for lunch.
Updated at: Fri, 10 Jan 2025 06:59:47 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
3
Low
Nutrition per serving
Calories71.7 kcal (4%)
Total Fat2.5 g (4%)
Carbs9 g (3%)
Sugars2.7 g (3%)
Protein4.4 g (9%)
Sodium622.8 mg (31%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
1 Tbspunsalted butter
1 Tbspall purpose flour
use ap gluten-free flour for gf
4 cupsreduced sodium chicken broth
or vegetable
1 bunchleeks
about 3 or 4 dark green stems removed
1 headcauliflower
medium, chopped
kosher salt
to taste
pepper
fresh
crumbled bacon
optional, topping
cheddar
optional, topping
scallions
optional, topping
Instructions
View on skinnytaste.com
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