By smittenkitchen.com
Cozy Cabbage and Farro Soup
Instructions
Cook:1h
Updated at: Mon, 23 Dec 2024 11:58:55 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories208.3 kcal (10%)
Total Fat6.8 g (10%)
Carbs31.4 g (12%)
Sugars6.2 g (7%)
Protein8.4 g (17%)
Sodium1215 mg (61%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundcabbage
savoy or green
olive oil
1onion
medium, thinly sliced
kosher salt
freshly ground black pepper
3garlic cloves
smashed and peeled
1 sprigrosemary
or thyme, optional because i’ve forgotten it each time, and not regretted it
1 tablespoonred wine vinegar
or white wine
⅔ cupfarro
uncooked
4 cupschicken broth
homemade or storebought, or vegetable
1 tablespoonfresh lemon juice
parmesan
shaved, to finish
Instructions
View on smittenkitchen.com
↑Support creators by visiting their site 😊
Notes
7 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
