Garlic Butter Steak Bites with Lemon Zucchini Noodles

Name: Garlic Butter Steak Bites with Lemon Zucchini Noodles
Cuisine: American
Ingredients: 1 1/4 lbs (450g) sirloin steak cut into small cubes; 4 medium zucchini, spiralized (or a pack of store-bought Zucchini Noodles); 1 tablespoon olive oil; 3 tablespoons butter, divided; 2 teaspoons minced garlic; 1/4 cup (60ml) beef or vegetable broth; 1 tablespoon minced parsley; 1 teaspoon fresh thyme leaves; 1/2 teaspoon red chili pepper flakes, optional; Juice of 1/2 lemon; 1/4 cup low-sodium soy sauce (or coconut amino for paleo and gluten-free); 1 tablespoon hot sauce (we used Sriracha); Fresh cracked black pepper, to taste