Shepherd’s Pie with Spinach

Name: Shepherd’s Pie with Spinach
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Cuisine: European, British
Ingredients: 1-1/4 lb. (565 g) potatoes (about 4), cut into chunks; 1/2 cup Philadelphia Herb & Garlic Cream Cheese Product; 1/4 cup drained thawed frozen chopped spinach; 2 tsp. oil; 1 onion, chopped; 1 stalk celery, chopped; 1 lb. (450 g) extra-lean ground beef; 3 cups diced tomatoes; 2 Tbsp. tomato paste

Instructions

Prep:5minCook:1h

Shepherd’s Pie is one of the all-time best comfort foods. We’ve added our own twist to the classic shepherd's pie recipe by adding cheese and spinach to our mashed potatoes. This is sure to become a new family favourite!

Updated at: Wed, 11 Dec 2024 09:20:27 GMT