Easy Red Lentil Dal

Name: Easy Red Lentil Dal
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Indian
Ingredients: 1 tablespoon olive oil (or ghee); 1 onion (chopped); 2 cloves garlic (minced); 1 tablespoons ginger (minced); 1 teaspoon curry powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon garam masala; 1/2 teaspoon turmeric; 1/2 teaspoon salt; 3 cups stock; 1 1/2 cups red lentils; 15 oz can of diced tomatoes (including juices)

Instructions

Prep:10minCook:40min

This red lentil dal recipe is thick, creamy, and full of Indian spices. The ultimate vegan comfort food, made in one pot using pantry staples, and ready in 40 minutes! Gluten-free, vegan, and meal prep friendly.

Updated at: Thu, 16 Jan 2025 08:33:32 GMT