Easy 10-min. Garlic Chili Oil Noodles (Mild)

Name: Easy 10-min. Garlic Chili Oil Noodles (Mild)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Chinese
Ingredients: 500 grams udon noodle (or any wheat noodles of choice cooked according to package directions); 1 tsp garlic (minced); 1 tsp gochugaru ((or sub with Sichuan chili flakes or red pepper flakes)); 1 tsp white granulated sugar; 1/2 tsp chicken bouillon powder ((aka chicken stock powder)); 2 tsp dark soy sauce; 2 tsp regular soy sauce; 1/2 tsp Chinese black vinegar; 1/2 tbsp sesame oil; 2 tbsp green onion (finely chopped); 3 tbsp avocado oil (or any neutral tasting oil)

Instructions

Prep:5minCook:5min

Garlic Chili Oil Noodles. Thick bouncy noodles coated in a smooth flavorful chili garlic sesame oil. The best chili oil noodles made in 10 minutes or less! These noodles are mild in spice.

Updated at: Tue, 30 Jan 2024 11:59:53 GMT