Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
30
High
Nutrition per serving
Calories1012.3 kcal (51%)
Total Fat46.8 g (67%)
Carbs80.1 g (31%)
Sugars15.4 g (17%)
Protein65.2 g (130%)
Sodium3040.5 mg (152%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Start by browning your ground Italian sausage in a skillet over medium high heat. When it’s done cooking, drain the grease and set aside
Step 2
In a greased 9x12 baking dish, add your uncooked ravioli
Step 3
Season to taste
Step 4
Stir in marinara sauce and Italian sausage
Step 5
Top with mozzarella cheese
Step 6
Cover with foil
Step 7
Bake at 375 for 35 minutes
Step 8
Uncover and broil for an additional 3 minutes
Notes
18 liked
3 disliked
Delicious
Special occasion
One-dish
Easy
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