Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories707.8 kcal (35%)
Total Fat43.3 g (62%)
Carbs28.3 g (11%)
Sugars21.9 g (24%)
Protein51.1 g (102%)
Sodium2495.1 mg (125%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Whisk together soy sauce, brown sugar, lime juice, and ginger. Add steak and put in fridge for 15 minutes - 2 hours
Step 2
Toss broccoli with olive oil
Step 3
Cook steak and broccoli ~ 8 minutes
Notes
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