Apple Crumble Cake

Name: Apple Crumble Cake
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: European, British
Ingredients: 8oz Plain Flour; 9oz eggs; 6oz golden caster sugar; 2 oz dark brown sugar; 9oz salted butter; 1 tsp Vanilla Extract; 4 Cooking apples; 4oz dark brown sugar; 2 tbsp ground cinnamon; 1 tsp ground nutmeg; 2 tsp baking powder; 8oz flour; 4oz caster sugar; 4oz Demerara sugar; 4oz butter

4 steps

Prep:30minCook:40min

I made it up as I went so forgive me if the recipe is a bit wonky. Basically I made a standard 8oz sponge with added spices, cooked up the apples a bit with brown sugar and cooled them in a lined tin while making the crumble mix. Then boshed it all together. It baked for between 30-40 mins at 170 but it was in the oven for 10 minutes at 200 before I noticed! Enjoy!

Updated at: Thu, 17 Aug 2023 00:16:26 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories463.7 kcal (23%)

Total Fat20.6 g (29%)

Carbs66.1 g (25%)

Sugars35.3 g (39%)

Protein5.9 g (12%)

Sodium193.9 mg (10%)

Fiber2.8 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

8 ozplain flour

9 ozeggs

6 ozgolden caster sugar

2 ozdark brown sugar

9 ozsalted butter

1 tspvanilla extract

4cooking apples

4 ozdark brown sugar

2 Tbspground cinnamon

1 tspground nutmeg

2 tspbaking powder

8 ozflour

4 ozcaster sugar

4 ozDemerara sugar

4 ozbutter

Instructions

Step 1

Cream 9oz butter and 6oz caster sugar with 2 oz brown sugar Add 9oz of eggs slowly Fold in 8oz flour, 1tsp each of spices, plus the baking powder Make crumble mix by rubbing 4oz butter into 8oz flour and adding 8oz total sugar

Step 2

Peel and chop apples, cook in pan with 4oz brown sugar and some spices Place apples in lined baking pan or cake tin

Step 3

Smooth cake batter over apples and spread over crumble mix

Step 4

Bake at 170C for 40 mins approx