Jills Italian chicken
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Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories818.7 kcal (41%)
Total Fat62.2 g (89%)
Carbs20.9 g (8%)
Sugars3 g (3%)
Protein43.2 g (86%)
Sodium842.1 mg (42%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Put chicken in instapot with one cup water on a stand
Step 2
Manual for 12-15 min and natural release for 5 min
Step 3
Drain water, slice chicken and add in rest of ingredients and add water to thin as needed
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