Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories255.5 kcal (13%)
Total Fat11 g (16%)
Carbs33.1 g (13%)
Sugars5.4 g (6%)
Protein6.8 g (14%)
Sodium192.9 mg (10%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Dressing
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
