Crockpot Cheddar Broccoli Soup

Updated at: Sun, 26 Nov 2023 23:41:27 GMT

Step 1

Prep the veggies. Break the broccoli into smaller pieces and chop up the onion.

Step 2

Place the broccoli, chopped onion, shredded carrot in the crockpot along with 1 tbsp of minced garlic, 3 tablespoons of butter, 1/2 tsp paprika, 1/4 tsp cayenne, 1 tsp salt, and 1 tsp pepper.

Step 3

In a separate large bowl add in 4 cups of chicken stock, 1 tbsp dijon mustard, and 1/4 cup of cornstarch and mix really well. Once mixed pour it in the crockpot and give everything a good mix. Place the lid on the crockpot and cook on high for about 3 1/2 hours.

Step 4

When it’s finished cooking take an immersion blender and blend the soup well, making sure to leave behind a few chunks of broccoli. If you don’t have an immersion blender you can always remove about half of the soup and place in a blender, blend, then return to the crockpot and mix well. The amount you blend will be based on your preference!

Step 5

Once blended add in 1 cup of half and half along with 8 oz of freshly grated cheddar cheese and mix.

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