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Skye
By Skye

Bacon Brie Crescent Wreath

6 steps
Prep:15minCook:15min
Is it an appetizer or a centerpiece? It's both! Crispy bacon, cheese, and jam all wrapped in a golden brown puff pastry. You really can't get much better than this. While it can be your centerpiece, it will be devoured in a matter of minutes!
Updated at: Fri, 15 Dec 2023 15:41:42 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
16
Moderate

Nutrition per serving

Calories478.5 kcal (24%)
Total Fat32.3 g (46%)
Carbs29.6 g (11%)
Sugars10.1 g (11%)
Protein17.8 g (36%)
Sodium1129.8 mg (56%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 375°. Line a large baking sheet with parchment paper.
OvenOvenPreheat
Step 2
Unroll crescent rolls, separating each triangle. Arrange in a sunburst pattern, with pointed ends of the triangles facing outward (the base of the triangles should overlap).
Crescent rollsCrescent rolls8 oz
Step 3
Spread cranberry sauce on dough. Top with brie and bacon. Fold triangle tips over filling and tuck under base to secure.
cranberry saucecranberry sauce⅓ cup
briebrie12 oz
baconbacon8 slices
Step 4
In a small bowl, whisk egg. Brush top of dough with egg and sprinkle with salt and pepper.
eggseggs2
kosher saltkosher salt1 tsp
freshly ground black pepperfreshly ground black pepper1 tsp
Step 5
Bake until dough is golden 15 to 20 minutes.
Step 6
Place on a serving plate. Arrange rosemary around to create your "wreath". Garnish with parsley if desired and serve.
parsleyparsley
rosemaryrosemary

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