Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
8
Low
Nutrition per serving
Calories69.9 kcal (3%)
Total Fat2.3 g (3%)
Carbs11.1 g (4%)
Sugars3.3 g (4%)
Protein1.3 g (3%)
Sodium23.1 mg (1%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
40 servings
Instructions
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