Cinnamon Roll Glaze
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Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories138.6 kcal (7%)
Total Fat3.9 g (6%)
Carbs26.7 g (10%)
Sugars26 g (29%)
Protein0.2 g (0%)
Sodium35.6 mg (2%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Ten minutes before the cinnamon rolls come out of the oven, melt 4 Tbsp butter in a small saucepan and whisk in 2 cups powdered sugar, 2 Tbsp maple syrup and 1/8 tsp salt. Finally whisk in about 2 -4 Tbsp milk to desired consistency and stir until smooth.
Step 2
Pour over cinnamon rolls while they are still hot out of the oven
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