Hoisin Chicken Steam Buns with Broccoli & Marinated Carrots

Name: Hoisin Chicken Steam Buns with Broccoli & Marinated Carrots
Cook time: 50 min
Total time: 50 min
Cuisine: Asian, Chinese
Ingredients: 12 Boneless, Skinless Chicken Thighs; 12 Chinese Steam Buns; 3 cloves Garlic; 2 Carrots; 1 lb Broccoli; 2 Tbsps Rice Vinegar; 2 Tbsps Sesame Oil; 1 tsp White Sesame Seeds; ¼ cup Hoisin Sauce

Instructions

Cook:50min

These Chinese steam buns, or “bao,” are about as crowd-pleasing as it gets. Steamed on the stovetop, the buns themselves offer a delightful softness—complemented by their filling of tender, hoisin-dressed chicken. We’re balancing the chicken with seasonal carrots, shredded and marinated with tart vinegar and nutty sesame oil. A side of sautéed broccoli rounds it all out with another layer of sesame flavor.

Updated at: Mon, 18 Dec 2023 18:52:02 GMT