Creamy Tomato Tortellini Soup

This hearty soup is packed with flavor and veggies, making it a perfect family dinner option. Ready in only 25 minutes.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Stovetop:

Step 2

Combine all ingredients except tortellini in a large pot. Bring to a boil, then reduce heat and simmer for 10 minutes.

Step 3

Add the tortellini and cook for an additional 5-7 minutes, or until cooked through.

Step 4

Season with salt and pepper to taste. Serve hot with desired toppings.

Step 5

Slow Cooker:

Step 6

Combine all ingredients in the slow cooker.

Step 7

Cook on low for 2-4 hours, or until heated through.

Step 8

Season with salt and pepper to taste. Serve hot with desired toppings.

Step 9

Prepping Instructions:

Step 10

If you're planning to freeze the soup, simply follow the stovetop instructions up to step 2. Let the soup cool completely, then portion it into freezer-safe containers. Freeze for up to 3 months.

Step 11

When you're ready to eat, thaw the soup in the refrigerator overnight or in the microwave on defrost setting. Reheat on the stovetop or in the slow cooker until warmed through.