By Diana Figueroa
sun-dried tomato avocado grilled cheese
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1️⃣ or 2️⃣? What recipe do you like the most?
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1️⃣ sun-dried tomato avocado grilled cheese
toast two slices of sourdough to your liking, then spread/layer on the following:
- cream cheese (i used vegan)
- sun-dried tomato pieces
- two slices of cheese (i used vegan provolone)
- arugula
- mashed avocado
sandwich the pieces together, brush both sides with butter or oil of choice, cook on the stovetop for 2-3 min on each side or until crispy and the cheese has melted. slice and enjoy!
2️⃣ roasted zucchini, hummus, & avocado veggie sourdough panini
toast two slices of sourdough to your liking, then spread/layer on the following:
- hummus
- roasted red bell pepper slices
- roasted zucchini strips (cut long, coated in olive oil and se salt, then roasted at 400F for 15 min on each side)
- arugula
- mashed avocado
- green goddess dressing (recipe below)
green goddess dressing:
blend the following in a high speed blender until smooth— will take 2 or 3 minutes!
- 1 cup arugula
- 3 heaping tablespoons of garlic hummus
- 1/2 cup water
- 2 tbsp dijon mustard
- sea salt
- garlic powder
sandwich the pieces together, brush both sides with butter or oil of choice, cook on the stovetop for 2-3 min on each side or until crispy. slice and enjoy!
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Updated at: Tue, 13 Feb 2024 16:07:36 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
24
High
Nutrition per serving
Calories650.1 kcal (33%)
Total Fat41.1 g (59%)
Carbs51 g (20%)
Sugars12.3 g (14%)
Protein25.3 g (51%)
Sodium813.7 mg (41%)
Fiber9.4 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
toast two slices of sourdough to your liking. sandwich the pieces together
Step 2
brush both sides with butter or oil of choice,
Step 3
cook on the stovetop for 2-3 min on each side or until crispy and the cheese has melted.
Step 4
slice and enjoy!
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Notes
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Crispy
Delicious
Easy
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