Chicken Tetrazinni
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
22
High
Nutrition per serving
Calories761.4 kcal (38%)
Total Fat42.9 g (61%)
Carbs51.1 g (20%)
Sugars3.7 g (4%)
Protein41.1 g (82%)
Sodium1145.9 mg (57%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Cook noodles according to box instructions. Set aside.
Step 2
In a medium bowl, combine butter, cooked chicken, soup, sour cream, salt, pepper, and chicken broth. Mix well and then add in cooked noodles.
Step 3
Spray 13x9 pan and pour in noodle mixture. Sprinkle cheeses on top. Bake at 350 degrees for 40-45 min.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
