Caramelised Onion Pasta
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Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
39
High
Nutrition per serving
Calories525.3 kcal (26%)
Total Fat12.3 g (18%)
Carbs83.2 g (32%)
Sugars6.6 g (7%)
Protein19.2 g (38%)
Sodium371.3 mg (19%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Slice onions 2. Caramelise onions with butter in a pan over low heat for 20-30 minutes 3. Add garlic & seasonings before adding cream 4. Cook pasta according to instructions 5. Add pasta water to onion sauce and mix well
6. Drain and add pasta to sauce with parmesan
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