Samsung Food
Log in
Use App
Log in
Erin Santiago
By Erin Santiago

Fancy Pumpkin Spice French Toast with Cinnamon Whipped Cream Recipe - TheFancyNavajo

Updated at: Thu, 20 Jun 2024 02:30:09 GMT

Nutrition balance score

Unbalanced
Glycemic Index
59
Moderate

Nutrition per serving

Calories3163.6 kcal (158%)
Total Fat175.8 g (251%)
Carbs344 g (132%)
Sugars118.3 g (131%)
Protein68.7 g (137%)
Sodium2620.3 mg (131%)
Fiber20.6 g (73%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a medium shallow bowl or baking dish, whisk together eggs, pumpkin puree, brown sugar, pumpkin spice, vanilla extract, ½ cup of heavy cream until fully combined Preheat a large pan on a medium/low heat Trim the ends of the La Brea Bakery Toasted Sunflower Honey loaf about ¼ inch and discard, then slice loaf into 1-inch thick slices Dip slices into pumpkin mixture and let each slice soak for at least 3 minutes on each side Once pan is warmed up, add in ½ teaspoon of butter (or enough to coat) pan and place pumpkin dipped bread in pan and let cook for 3 minutes on each side on a medium/low heat In a blender add in ½ cup of heavy whipping cream and cinnamon and blend for 2-3 minutes or until mixture becomes thick and fluffy Serve the pumpkin spice French toast with a dollop of cinnamon whipped cream, maple syrup, and powdered sugar
View on thefancynavajo.com
Support creators by visiting their site 😊

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!