Quick Homemade Baked Beans

Name: Quick Homemade Baked Beans
Cuisine: American
Ingredients: 4strips of bacon fried and crumbled; 1/4 pound ground sausage; 1/2 diced onion; 2 cans of pinto beans or other white/red bean mostly drained; 1/2 c. packed light brown sugar; 1/4c. ketchup; 1/4 c. molasses; 1 tsp. dried mustard; 1 tsp. smoked paprika; 1/2 tsp. freshly ground black pepper; 1/8 tsp. ground cloves; 1/2 tsp salt

4 steps

This is sooooo good and comes together in about 25 minutes. Great when you need beans fast and don't have a can on hand.

Updated at: Sun, 28 Jul 2024 23:16:31 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories364.8 kcal (18%)

Total Fat6.9 g (10%)

Carbs59.6 g (23%)

Sugars18.8 g (21%)

Protein16.8 g (34%)

Sodium365.8 mg (18%)

Fiber10.1 g (36%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

4 stripsbacon

fried and crumbled

0.25 poundground sausage

0.5onion

diced

2 canspinto beans

or other white/red bean mostly drained

½ clight brown sugar

packed

¼ cketchup

¼ cmolasses

1 tspdried mustard

1 tspsmoked paprika

½ tspfreshly ground black pepper

⅛ tspground cloves

½ tspsalt

Instructions

Step 1

Fry the bacon in a skillet. Once nice and crisp, remove to a paper toweled plate to cool. Drain grease from skillet and add the sausage. Chop up nice and fine.

Step 2

Once almost browned add diced onion. Sauté till translucent.

Step 3

Add rest of ingredients except bacon and stir together thoroughly. Cook on stove top till bubbly and thickened. About 12 mins.

Step 4

Remove from stove and stir in crumbled bacon. Serve immediately.