Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories315.3 kcal (16%)
Total Fat18.4 g (26%)
Carbs26.3 g (10%)
Sugars5.5 g (6%)
Protein13.3 g (27%)
Sodium312.9 mg (16%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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