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By dzneygurl

Egg salad

1 step
Prep:15minCook:12min
Egg salad
Updated at: Fri, 27 Sep 2024 18:14:47 GMT

Nutrition balance score

Unbalanced
Glycemic Index
14
Low
Glycemic Load
0
Low

Nutrition per serving

Calories176.3 kcal (9%)
Total Fat13.6 g (19%)
Carbs1.7 g (1%)
Sugars0.7 g (1%)
Protein11.2 g (22%)
Sodium437.7 mg (22%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Steamed eggs for 12 minutes place in bath cold water for about 1 minutes. (Helps with peeling the egg). Dice up the onion and pickles. Add mayo to your taste. Salt and pepper

Notes

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