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Skye
By Skye

Chicken Donuts

7 steps
Prep:10minCook:15min
This is one of those crazy recipes that you go "wait what?", but when you bite into it you go "oh wait what!". These air fryer chicken donuts are not only fun to make and enjoy, but are crispy, savory, moist and so delicious. The key is to add a little extra cheese on top before cooking, so you get that extra level of crispiness. Paired with a delicious chicken sauce, you have to give these a try!
Updated at: Sun, 06 Oct 2024 15:19:31 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
4
Low

Nutrition per serving

Calories266 kcal (13%)
Total Fat18.5 g (26%)
Carbs7.7 g (3%)
Sugars2.6 g (3%)
Protein17.8 g (36%)
Sodium1222.6 mg (61%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat air fryer to 400 degrees.
Step 2
In a large bowl add the first 10 ingredients. Mix together.
ground chickenground chicken1 lb
parmesan cheeseparmesan cheese½ cup
saltsalt1 tsp
pepperpepper1 tsp
garlic powdergarlic powder1 tsp
paprikapaprika1 tsp
onion powderonion powder1 tsp
eggegg1
hot saucehot sauce¼ cup
Step 3
Grab a handful of your mixture and form them into donut shapes. Arrange on a single layer.
Step 4
Spray with a touch of non-stick spray and sprinkle a little extra parmesan cheese on top.
parmesan cheeseparmesan cheese2 tsp
Step 5
Air fry for 13-15 minutes or until golden and crispy.
Step 6
Mix together all your sauce ingredients. Adjust for taste as needed.
mayomayo⅓ cup
ketchupketchup3 Tbsp
saltsalt½ tsp
pepperpepper½ tsp
garlic powdergarlic powder1 tsp
onion powderonion powder1 tsp
worcestershire sauceworcestershire sauce½ Tbsp
hot saucehot sauce1 Tbsp
Step 7
Once chicken donuts are done, let them cool for 5 minutes, then just serve them up and enjoy!