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Suzanne Vanderpool
By Suzanne Vanderpool

Cheesy Fried Pickle Balls

Say “YUM” if you would eat these Fried Pickle Balls 🔥😋🙌 What you need: 1/2 cup pickle chips 2 oz cream cheese 1/3 cup cheddar 1/2 cup grated Parmesan 1 large egg, whisked How to make them: 1. Chop up your pickle chips & squeeze out ALL moisture. 2. Mix with the cream cheese & cheddar. 3. Roll into balls, coat in the egg wash and Parmesan. 4. Air fry @ 400F for 8 mins and enjoy!
Updated at: Mon, 04 Nov 2024 23:25:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
27
Low

Nutrition per serving

Calories653.3 kcal (33%)
Total Fat51.7 g (74%)
Carbs8.5 g (3%)
Sugars3.4 g (4%)
Protein38.1 g (76%)
Sodium1755.3 mg (88%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

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