Aubergine rolls with Ricotta
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By Raquel Belo
Aubergine rolls with Ricotta
Book: Low Carb typgerecht from Marina Lommel
Updated at: Sun, 24 Nov 2024 18:23:01 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories412.7 kcal (21%)
Total Fat21.2 g (30%)
Carbs36.8 g (14%)
Sugars17.3 g (19%)
Protein22.5 g (45%)
Sodium796.9 mg (40%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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