Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
5
Low
Nutrition per serving
Calories432.4 kcal (22%)
Total Fat5.3 g (8%)
Carbs17.2 g (7%)
Sugars1.2 g (1%)
Protein75.1 g (150%)
Sodium1522.2 mg (76%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
미나리,팽이버섯,청경채, 배추등 원하는 채소류 먹기 좋게 썰어서 준비해요.
Step 2
물 500ml에 코인육수 2개 끓여서 육수를 준비해요.
Step 3
채소 넣고 쭈꾸미도 넣고 살짝 익혀서 폰즈소스에 찍어서 먹어요.
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