Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories299.6 kcal (15%)
Total Fat4.6 g (7%)
Carbs51.7 g (20%)
Sugars8 g (9%)
Protein11.2 g (22%)
Sodium2891.4 mg (145%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Step 4
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