Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories330.6 kcal (17%)
Total Fat21.8 g (31%)
Carbs23.4 g (9%)
Sugars0 g (0%)
Protein9.4 g (19%)
Sodium862.5 mg (43%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소세지를 반으로 잘라주세요
Step 2
팬에 구워줍니다
Step 3
밥에 양념을 해주세요
Step 4
김 위에 밥을 올리고 소세지를 올려줍니다
Step 5
돌돌 말아주세요
Step 6
먹기 좋게 자른 후 김으로 눈모양을 만들어줍니다
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