Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories654.7 kcal (33%)
Total Fat47.7 g (68%)
Carbs32 g (12%)
Sugars0.2 g (0%)
Protein22.3 g (45%)
Sodium1787.4 mg (89%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소세지를 구워줍니다
Step 2
계란 지단을 만들어 줍니다
Step 3
밥에 양념을 합니다
Step 4
김 위에 밥을 올려줍니다
Step 5
계란과 소세지를 올려줍니다
Step 6
말아서 먹기 좋게 잘라줍니다
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