Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
9
Low
Nutrition per serving
Calories369.5 kcal (18%)
Total Fat14.6 g (21%)
Carbs32.5 g (12%)
Sugars1.8 g (2%)
Protein28 g (56%)
Sodium334.1 mg (17%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
오리고기를 볶아줍니다
Step 2
또띠아를 구워줍니다
Step 3
또띠아에 불고기, 양상추, 치즈를 올려줍니다
Step 4
또띠아를 말아줍니다
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