Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
61
High
Nutrition per serving
Calories596.4 kcal (30%)
Total Fat7.6 g (11%)
Carbs85.3 g (33%)
Sugars3.5 g (4%)
Protein43.1 g (86%)
Sodium4644.3 mg (232%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
새우를 손질합니다
Step 2
튀김가루를 새우에 발라줍니다
Step 3
계란물을 입혀주세요
Step 4
빵가루를 골고루 입혀줍니다
Step 5
기름에 넣고 바삭하게 튀겨줍니다
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