Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories327.2 kcal (16%)
Total Fat10 g (14%)
Carbs46.1 g (18%)
Sugars0.2 g (0%)
Protein11.4 g (23%)
Sodium1161.6 mg (58%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
버터를 녹입니다
Step 2
낙지젓갈을 넣고 볶아줍니다
Step 3
밥을 넣고 잘 섞어서 볶아줍니다
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