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Instructions
Step 1
어묵 썰어 끓는물에 3~4분 데친후 펼쳐서 한김 식혀주세요.
Step 2
고추가루2T,간장2T,참치액1T,다진마늘1T 대파넣어 어묵넣어 버무려주세요.
Step 3
❗️어묵을 데쳐니 기름기와첨가물을 제거됩니다💕
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