By Jayne Patrick
Carrot, apple &ginger loaf
4 steps
Prep:20minCook:45min
Updated at: Wed, 16 Aug 2023 18:52:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories302.2 kcal (15%)
Total Fat18.5 g (26%)
Carbs30.6 g (12%)
Sugars9.3 g (10%)
Protein4.3 g (9%)
Sodium121.3 mg (6%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat an oven to 170°C. Line a loaf tin with baking paper.
Step 2
Into a medium sized bowl place the eggs, banana, sugar, butter and oil, combining well. Stir through the carrot and apple.
Step 3
Into another bowl place the flour, baking powder, ginger and cinnamon. Add the wet ingredients to the dry, stirring to combine.
Step 4
Pour the mix into the loaf tin. Place into the oven for 45 minutes or until a skewer comes out clean. Remove and cool in the tin before serving.
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