Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
4
Low
Nutrition per serving
Calories84.7 kcal (4%)
Total Fat6 g (9%)
Carbs8 g (3%)
Sugars5.5 g (6%)
Protein1.7 g (3%)
Sodium11.4 mg (1%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Frulla le nocciole fino a formare una crema
Step 2
Aggiungi tutti gli altri ingredienti e frulla ancora
Step 3
Metti in un vasetto e servi
Notes
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