Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories290 kcal (14%)
Total Fat13.6 g (19%)
Carbs25.3 g (10%)
Sugars4.5 g (5%)
Protein17.1 g (34%)
Sodium954.3 mg (48%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1
Cook ground beef in separate pan, drain, add to crock pot
Step 2
Add all other ingredients
Step 3
Stir to combine
Step 4
Cook on LOW for 4 to 5 hours
Notes
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