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Rajkot Varadiyu Shak | Gujarati Steamed Stuffed vegetables curry

Rajkot Varadiyu Shak | Gujarati Steamed Stuffed vegetables curry

Updated at: Wed, 16 Aug 2023 23:59:08 GMT

Nutrition balance score

Great

Glycemic Index

40

Low

Nutrition per serving

Calories1653.3 kcal (83%)

Total Fat65.6 g (94%)

Carbs233.1 g (90%)

Sugars38.4 g (43%)

Protein68.4 g (137%)

Sodium1475.5 mg (74%)

Fiber63.7 g (227%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1.5 CupsGram Flour

0.5 CupRoasted Peanuts

0.5 CupGreen Garlic

Finely Chopped, Hara Lehsun

0.5 CupCoriander Leaves

Finely Chopped, Dhania

1 teaspoonginger garlic green chili paste

1 TeaspoonFennel Seeds

8Black Peppercorns

Sabut Kali Mirch

3Cinnamon Sticks

1 TeaspoonSesame Seeds

1 TeaspoonRed Chili Powder

1 teaspoongaram masala

1 TeaspoonDhana Jeera Powder

0.5 TeaspoonTurmeric Powder

1juice of lemon

1 teaspoonsugar

1 TeaspoonGinger-Garlic Paste

2Dried Red Chilies

Sukhi Lal Mirch

4Black Peppercorns

Sabut Kali Mirch

2Cinnamon Sticks

1 teaspooncumin seeds

¼ teaspoonasafoetida

1.5 TeaspoonRed Chili Powder

Coriander Leaves

Finely Chopped, Dhania

Instructions

View on gujrasoi.com

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Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Spicy

Vivek AB· last year

Whole vegetables stuffed with special homemade Masala and steamed. Then sauted and simmered in gravy. I added whole garlic as well. It was scrumptious 😋 had with bajra roti (pearl millet flour bread), onion and tomato salad and buttermilk. Perfect combination.

Whole vegetables stuffed with special homemade Masala and steamed. Then sauted and simmered in gravy. I added whole garlic as well. It was scrumptious 😋 had with bajra roti (pearl millet flour bread), onion and tomato salad and buttermilk. Perfect combination.

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