Samsung Food
Log in
Use App
Log in
Joyoung
By Joyoung

Nutella Volcano Cake

3 steps
Prep:10minCook:30min
This Nutella Volcano Cake is easy to make. As it does not have flour added, it is not soft, but if you like a moist taste, you are gonna love that! It combines the natural flavor of Nutella and banana, and my friends all love that!
Updated at: Thu, 17 Aug 2023 11:26:26 GMT

Nutrition balance score

Unbalanced
Glycemic Index
34
Low
Glycemic Load
10
Moderate

Nutrition per serving

Calories263.2 kcal (13%)
Total Fat13.9 g (20%)
Carbs30 g (12%)
Sugars24.8 g (28%)
Protein4.4 g (9%)
Sodium214 mg (11%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix the Nutella, almonds, egg, baking powder, and mashed banana together
Mix the Nutella, almonds, egg, baking powder, and mashed banana together
nutellanutella1 cup
almondsalmonds
baking powderbaking powder1 Tbs
eggseggs2
bananabanana2
Step 2
Pour the mixture into a baking dish, and put it in the air fryer.
Pour the mixture into a baking dish, and put it in the air fryer.
Step 3
Select the "Cake" function, adjust the time for 30 mins, and press "Start"
Select the "Cake" function, adjust the time for 30 mins, and press "Start"