By WightMan
Air Fryer Chocolate Chip Muffins modified Maybe use tinfoil above muffins to stop top crusting and allow bottom to cook more. Try lower temperature and longer cook. e.g. 150c
Based on Air Fryer Chocolate Chip Muffins by MelanieCooks1
Updated at: Wed, 16 Aug 2023 19:13:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories198.7 kcal (10%)
Total Fat7.1 g (10%)
Carbs30.3 g (12%)
Sugars13.9 g (15%)
Protein3.7 g (7%)
Sodium97.8 mg (5%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Consider using individual muffin cases to ensure cooking thorough
Step 1
Crack the egg into the bowl. Add the sugar and whisk to combine.
BowlStep 2
Add the vanilla, oil and milk. Mix well,
Bowl
WhiskStep 3
Add in the flour and baking powder. Stir well to combine.
BowlWhiskStep 4
Fold in the chocolate chips, reserving a few for adding on the top.
BowlWhiskStep 5
Put mixture into icing bag. Fill muffin cases by 2/3.
Step 6
Add the reserved chocolate chips to the top of the muffins.
Step 7
Switch on air fryer
Notes
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