By Adele Rogers
Chicken Crust Veggie Pizza
YIELD:
2 Servings
Per Serving:
1 lean
3 greens
0 healthy fats
2 condiments
Updated at: Thu, 17 Aug 2023 00:23:24 GMT
Nutrition balance score
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Ingredients
2 servings
Instructions
Step 1
Preheat oven to 400˚F.
Combine the chicken egg, parmesan cheese, and Italian seasoning in medium-sized bowl. Form the chicken mixture into a thin, circular crust shape on a parchment-lined baking sheet. Bake until golden, about 20 minutes.
Top chicken crust with toppings in the following order: spinach, sliced tomatoes, mozzarella, and then 1 cup of your favorite veggie toppings.
Bake until cheese is melted, about 7 to 10 minutes. Cut into 4 equally-sized slices, and serve. Tip: Feel free to change the veggie toppings based on what you like or have on hand (need 1 cup total of veggie toppings).
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